Silicone Mold for Baking DIY Jelly Pudding Chocolate Candy Fondant Cake Decor

This mold may not be as large as you imagine; please pay attention to the size information before making a purchase. Before use, clean the mold and then place it in boiling water. Avoid placing the fondant mold near a flame or heat source, such as an oven heating pipe, and keep it at least 5 cm away. It is recommended to place the mold on the middle or upper shelf. The mold can be cleaned using a mild detergent in the dishwasher or with a normal sponge and hot water. Do not press the Crisp Key on the oven when baking with the silicone fondant mold, and do not use it with sharp tools or steel balls and other hard cleaning tools. After baking, remove the pan and let it cool for ten minutes before releasing the mold.

The mold is made of Food Grade Silicone and measures approximately 10.23" L x 10.23" W. It can create six different cute house shapes in random colors. The fine design and clear details make your works vivid and lively. This mold is microwave, oven, refrigerator, and freezer safe, allowing you to create your own special fondant, gum paste, candies, chocolates, and polymer clay.

The mold is easy to use and release. Simply pour your favorite ingredients into the mold and let them set. The flexible silicone mold offers a non-stick surface, allowing the goods to pop out easily with a little push from the bottom. Cleaning the mold is also easy, as it is completely dishwasher safe. Alternatively, you can clean it with warm soapy water. Once cleaned, store the mold in a place away from direct sunlight until its next use.

This mold is great for a variety of occasions, such as Christmas, Thanksgiving, party cakes, and holiday gifts. It can be used to create detailed cake, soap, and other decorations. The fondant mold can withstand temperatures between -40°C and 200°C, making it a versatile and reliable tool for your baking and crafting needs.

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